High Sabatino Associates is the premiere manufacturer’s representative
for Quality Foodservice Equipment in Maryland, Virginia, Greater Washington, D.C. Area, and West Virginia.
FOODSERVICE SOLUTIONS THAT IMPROVE YOUR BOTTOM LINE
Our professional staff, with years of factory expertise, is a valuable resource for your business or organization. Through understanding your needs, we help provide an equipment solution to improve efficiencies and increase profit.
Restaurants
Whether you are a chain or a single location, we would like to get to know your foodservice business.
GSA/Governments
We specialize in GSA foodservice solutions on Federal, State and Local levels.
Schools & Universities
Are you a local K-12 Foodservice Director? Or a University? Let’s talk.
Healthcare
Mass Feeding Solutions is our business. Let’s get to know each other.
Correctional Facilities
High Sabatino is here to help provide the most cost effective solutions.
Stadiums & Arenas
We love sports and entertainment. And we’d love the opportunity to talk to you.
Read the Latest from the High Sabatino Blog
THE LATEST FROM THE HIGH SABATINO BLOG
In commercial kitchens, there are two real types of mixers: planetary mixers and spiral mixers. But what are the real differences, and which types are best for the objectives you’re looking to achieve in your foodservice operation?
Planetary Mixers vs. Spiral Mixers: What’s the Real Difference?
We’re living in a different landscape than we were 18 months ago, and while everyone is quick to “return to normal,” the likelihood things will be as they were just isn’t reality. There’s going to be a new normal, and in many ways, there should be.
An Honest Analysis of the Current Foodservice Labor Crisis
Most bars, breweries, and restaurants always have a high demand for beer. The increased demand for beer requires suitable methods that would enable serving more beer efficiently. Still, serving won’t be effective if you don’t have the right place to store and chill your kegs. You should find a secure location with easy access to change the kegs regularly to meet your customers’ needs. Here are two of the best methods preferred by top bars and restaurants worldwide for excellent customer experience and high revenue.
Here Are the Best Commercial Draft Beer System Options for Your Bar
OUR MANUFACTURERS
High Sabatino Associates: Servicing Clients For Over 50 Years
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” High-Sabatino is one of RDT’s highest producing rep groups. It is a privilege to have them represent us! Working with Mike Colligon and the High Sabatino team is an honor, because of all of the knowledge and experience they bring within the industry.”
Doug Reasoner
RDT
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“I have worked with High Sabatino on numerous projects for over 28 years now. They are great people and I always look forward working with them.”
Douglas W. Huber
Foodservice Consultants Studio
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“Our team at Sodexo is always appreciative of the high level of support that we receive from the High Sabatino team.”
Aaron LaMotte
Sodexo